• Name Bauli
  • Country Italy
  • Founded 1922
  • Category Bakery
  • Distribution Perú

Our story begins with Ruggero Bauli, in 1922, in a small workshop in Verona and a pastry recipe, one of the Pandoro, which goes back to ancient confectionery traditions but with characteristics of high modernity.

At Bauli we are pastry chefs for 4 generations, and has always been a passion for our work that inspires us to create every day new sweet goodness.

The wise choice of the best ingredients, find the perfect balance between beauty and goodness, let yourself be surprised by a touch of magic is what guides us in giving life to our creations.

We believe that there is nothing more beautiful than to be able to give to those who consume our products, big and small moments of joy.